About Great Falls Bakery in Williamstown, MA
Built on Farm-Grown Values and Self-Taught Craftsmanship
When you walk into Great Falls Bakery in Williamstown, you're experiencing the result of a lifetime dedicated to the art of baking. Led by Andrea, who has been baking since age 10 and is entirely self-taught, this newly opened bakery brings scratch-made artisan baking to the heart of the Berkshires.
Growing up on a dairy farm taught Andrea the importance of fresh ingredients, careful timing, and recipes crafted with intention. Those early lessons shaped everything we do today, from the dough we mix each morning to the pastries we pull from the oven throughout the day.
We believe in honest food made with your time and trust in mind. Every item you find here is baked completely from scratch daily, using thoughtfully sourced ingredients and time-honored techniques that honor both tradition and taste.
Discover what makes our artisan bakery a new favorite in Williamstown.
Where Culinary Heritage Meets Daily Dedication in Williamstown
Andrea's path to opening Great Falls Bakery winds through high school food service, grocery store operations, and years of hands-on experience across the food industry. Along the way, she refined her instincts, learned what makes baked goods truly exceptional, and never stopped perfecting her craft.
Her husband brings a strong culinary background from fine dining and hotel kitchens, creating a partnership rooted in shared standards and complementary skills. Together, they form the perfect duo behind every loaf, pastry, and sweet treat that leaves our kitchen. The charm of Williamstown—with its tree-lined streets, historic architecture, and vibrant community—provides the ideal backdrop for a bakery that values connection as much as quality.
We're proud to serve residents and visitors across Williamstown and the broader Berkshires, a region that celebrates artisan food, small-batch craftsmanship, and the kind of authenticity you can taste in every bite.
Come taste the difference that dedication and passion make.
Rooted in the Berkshires, Guided by a Love for Real Baking
Our team knows what it takes to create something meaningful from scratch, and we treat every batch as if we're baking for family. Whether you're a longtime Williamstown resident or visiting from North Adams, Adams, Bennington, Pittsfield, or Lennox, you'll find baked goods made with care, skill, and respect for the craft.
Andrea has been baking since age 10 and is entirely self-taught, guided by instinct and decades of hands-on experience
Raised on a dairy farm, where fresh ingredients and thoughtful preparation were part of daily life
Every item is baked completely from scratch daily, with no shortcuts or premade mixes
A husband-and-wife team combining culinary expertise from fine dining, hotels, and food service operations
Deeply connected to the Berkshires community, where artisan baking and local craftsmanship are celebrated
We invite you to stop by Great Falls Bakery and experience the warmth, flavor, and authenticity that come from baking done right. Whether you're picking up a morning pastry or treating yourself to something special, you'll taste the passion behind every creation. Visit us in Williamstown, MA, and see why our scratch-made approach is quickly becoming a local favorite.